Meet the armora team
Yiannis Mexis
"Routine kills creativity, which is why I cook with fire. It’s about feeling, you can't control it completely - you have to understand it, respect it, and work with it. That's how I cook.”
A celebration of bold flavours, and the joy of sharing.
Pyro is a vibrant redefinition of Greek dining. Inspired by the food of his childhood and refined through years in Michelin-starred kitchens, chef Yiannis Mexis has created a place where exceptional ingredients meet the primal energy of fire. Every charred edge, every lick of smoke, is there for a reason. It’s about restraint as much as it is about excess, knowing when to let the flames rage and when to hold them back.
Everything at Pyro is about fire, flavour, and finesse. Meat, fish, and vegetables cooked over flames, seasoned to perfection, and made to be shared - served with the soul of a Greek taverna.
A celebration of bold flavours, and the joy of sharing.
Pyro is a vibrant redefinition of Greek dining. Inspired by the food of his childhood and refined through years in Michelin-starred kitchens, chef Yiannis Mexis has created a place where exceptional ingredients meet the primal energy of fire. Every charred edge, every lick of smoke, is there for a reason. It’s about restraint as much as it is about excess, knowing when to let the flames rage and when to hold them back.
Everything at Pyro is about fire, flavour, and finesse. Meat, fish, and vegetables cooked over flames, seasoned to perfection, and made to be shared - served with the soul of a Greek taverna.
A celebration of bold flavours, and the joy of sharing.
Pyro is a vibrant redefinition of Greek dining. Inspired by the food of his childhood and refined through years in Michelin-starred kitchens, chef Yiannis Mexis has created a place where exceptional ingredients meet the primal energy of fire. Every charred edge, every lick of smoke, is there for a reason. It’s about restraint as much as it is about excess, knowing when to let the flames rage and when to hold them back.
Everything at Pyro is about fire, flavour, and finesse. Meat, fish, and vegetables cooked over flames, seasoned to perfection, and made to be shared - served with the soul of a Greek taverna.
A celebration of bold flavours, and the joy of sharing.
Pyro is a vibrant redefinition of Greek dining. Inspired by the food of his childhood and refined through years in Michelin-starred kitchens, chef Yiannis Mexis has created a place where exceptional ingredients meet the primal energy of fire. Every charred edge, every lick of smoke, is there for a reason. It’s about restraint as much as it is about excess, knowing when to let the flames rage and when to hold them back.
Everything at Pyro is about fire, flavour, and finesse. Meat, fish, and vegetables cooked over flames, seasoned to perfection, and made to be shared - served with the soul of a Greek taverna.
A restaurant where the fire never goes out.
Located in the heart of Borough, Pyro has the energy of a bustling Athenian night - lively, warm, and effortlessly cool. The kind of place where the fire’s always burning, the energy’s always high, and the food keeps you coming back for more.
It’s a place to gather, to share, to linger. No rules, no ceremony - just great food and drinks.
A restaurant where the fire never goes out.
Located in the heart of Borough, Pyro has the energy of a bustling Athenian night - lively, warm, and effortlessly cool. The kind of place where the fire’s always burning, the energy’s always high, and the food keeps you coming back for more.
It’s a place to gather, to share, to linger. No rules, no ceremony - just great food and drinks.
A restaurant where the fire never goes out.
Located in the heart of Borough, Pyro has the energy of a bustling Athenian night - lively, warm, and effortlessly cool. The kind of place where the fire’s always burning, the energy’s always high, and the food keeps you coming back for more.
It’s a place to gather, to share, to linger. No rules, no ceremony - just great food and drinks.